1. Row filter
Band: 8 to 20 (default, inclusive). Min impressions: 100 per row (default, my working cut, not a Google rule). Brand terms: crumbhouse (whole word, case ignored). Source: Search Console Performance, web search, 2026-08-01 to 2026-10-28.
| Result | Rows |
|---|---|
| Kept | 26 |
| Excluded: brand | 2 |
| Excluded: outside band | 5 |
| Excluded: low impressions | 1 |
| Total rows in export | 34 |
Excluded rows:
| Row | Query | Page | Impressions | Position | Reason |
|---|---|---|---|---|---|
| q9 | sourdough hydration chart | /guides/hydration | 3300 | 5.2 | outside band |
| q15 | sourdough scoring patterns | /guides/scoring | 2400 | 7.6 | outside band |
| q18 | whole wheat sourdough ratio | /recipes/whole-wheat-loaf | 1900 | 20.6 | outside band |
| q19 | sourdough discard crackers | /recipes/discard-crackers | 5600 | 3.4 | outside band |
| q20 | sourdough discard pancakes | /recipes/discard-pancakes | 4400 | 21.3 | outside band |
| q22 | crumbhouse starter kit | /shop/starter-kit | 900 | 1.2 | brand |
| q23 | crumbhouse banneton review | /gear/banneton-guide | 210 | 6.4 | brand |
| q33 | starter jar size | /gear/starter-jars | 70 | 12.5 | low impressions |
2. Kept queries
Ranked by impressions, highest first. CTR = clicks / impressions, computed per row.
| Rank | Row | Query | Page | Clicks | Impressions | CTR | Position |
|---|---|---|---|---|---|---|---|
| 1 | q8 | best dutch oven for bread | /gear/dutch-oven-sizes | 18 | 6100 | 0.3% | 19.4 |
| 2 | q3 | sourdough starter not rising | /guides/starter-troubleshooting | 91 | 5200 | 1.8% | 8.1 |
| 3 | q11 | bulk fermentation time chart | /guides/bulk-fermentation | 75 | 4800 | 1.6% | 8.9 |
| 4 | q1 | sourdough starter feeding schedule | /guides/starter-feeding | 62 | 4100 | 1.5% | 9.4 |
| 5 | q28 | why is my sourdough gummy | /guides/proofing-problems | 52 | 3900 | 1.3% | 8.6 |
| 6 | q2 | how often to feed sourdough starter | /guides/starter-feeding | 48 | 3650 | 1.3% | 11.2 |
| 7 | q29 | sourdough oven spring tips | /guides/oven-spring | 35 | 3100 | 1.1% | 12.4 |
| 8 | q7 | dutch oven size for sourdough | /gear/dutch-oven-sizes | 40 | 2900 | 1.4% | 10.3 |
| 9 | q25 | cold retard sourdough overnight | /guides/cold-retard | 44 | 2750 | 1.6% | 10.8 |
| 10 | q12 | how to tell bulk fermentation is done | /guides/bulk-fermentation | 33 | 2600 | 1.3% | 15.1 |
| 11 | q32 | stretch and fold schedule | /guides/bulk-fermentation | 26 | 2300 | 1.1% | 13.2 |
| 12 | q21 | levain vs starter | /guides/levain | 37 | 2200 | 1.7% | 9.9 |
| 13 | q13 | overproofed sourdough signs | /guides/proofing-problems | 29 | 2100 | 1.4% | 12.0 |
| 14 | q26 | how long to cold proof sourdough | /guides/cold-retard | 21 | 1980 | 1.1% | 16.2 |
| 15 | q10 | high hydration sourdough tips | /guides/hydration | 27 | 1700 | 1.6% | 13.5 |
| 16 | q31 | autolyse sourdough | /guides/autolyse | 30 | 1600 | 1.9% | 8.0 |
| 17 | q5 | banneton vs bowl proofing | /gear/banneton-guide | 22 | 1500 | 1.5% | 12.8 |
| 18 | q14 | underproofed vs overproofed sourdough | /guides/proofing-problems | 11 | 1450 | 0.8% | 16.7 |
| 19 | q6 | how to clean a banneton | /gear/banneton-guide | 9 | 1320 | 0.7% | 17.9 |
| 20 | q27 | sourdough bread flour protein | /guides/flour-guide | 16 | 1250 | 1.3% | 14.1 |
| 21 | q24 | proofing box temperature | /gear/proofing-box | 12 | 1180 | 1.0% | 11.7 |
| 22 | q34 | sourdough crust too hard | /guides/crust | 10 | 1020 | 1.0% | 17.3 |
| 23 | q4 | starter smells like acetone | /guides/starter-troubleshooting | 14 | 980 | 1.4% | 14.6 |
| 24 | q30 | steam in home oven bread | /guides/oven-spring | 7 | 860 | 0.8% | 19.8 |
| 25 | q16 | bread lame vs razor | /gear/lame-guide | 6 | 640 | 0.9% | 18.2 |
| 26 | q17 | rye starter conversion | /guides/rye-starter | 4 | 310 | 1.3% | 13.9 |
3. Pages to work on
Per page sums of the kept rows only, ordered by impressions. Page CTR = summed clicks / summed impressions.
| Page | Kept queries | Clicks | Impressions | Page CTR | Rows |
|---|---|---|---|---|---|
| /guides/bulk-fermentation | 3 | 134 | 9700 | 1.4% | q11, q12, q32 |
| /gear/dutch-oven-sizes | 2 | 58 | 9000 | 0.6% | q8, q7 |
| /guides/starter-feeding | 2 | 110 | 7750 | 1.4% | q1, q2 |
| /guides/proofing-problems | 3 | 92 | 7450 | 1.2% | q28, q13, q14 |
| /guides/starter-troubleshooting | 2 | 105 | 6180 | 1.7% | q3, q4 |
| /guides/cold-retard | 2 | 65 | 4730 | 1.4% | q25, q26 |
| /guides/oven-spring | 2 | 42 | 3960 | 1.1% | q29, q30 |
| /gear/banneton-guide | 2 | 31 | 2820 | 1.1% | q5, q6 |
| /guides/levain | 1 | 37 | 2200 | 1.7% | q21 |
| /guides/hydration | 1 | 27 | 1700 | 1.6% | q10 |
| /guides/autolyse | 1 | 30 | 1600 | 1.9% | q31 |
| /guides/flour-guide | 1 | 16 | 1250 | 1.3% | q27 |
| /gear/proofing-box | 1 | 12 | 1180 | 1.0% | q24 |
| /guides/crust | 1 | 10 | 1020 | 1.0% | q34 |
| /gear/lame-guide | 1 | 6 | 640 | 0.9% | q16 |
| /guides/rye-starter | 1 | 4 | 310 | 1.3% | q17 |
4. Checks per page
These are questions to check against each page, not findings: I have not seen the page text. Each change is a test to measure in the same report over a later date range, with no ranking promise.
/guides/bulk-fermentation
- Does the title or main heading use the wording "bulk fermentation time chart" (q11, 4800 impressions, position 8.9)?
- Is there a section that answers "how to tell bulk fermentation is done" directly (q12, position 15.1, the deepest of this page's kept queries)?
- "stretch and fold schedule" (q32) has this page's lowest CTR, 1.1%. Does the page's search snippet text speak to that query?
/gear/dutch-oven-sizes
- Does the title or main heading use the wording "best dutch oven for bread" (q8, 6100 impressions, position 19.4)?
- Is "best dutch oven for bread" answered in the opening paragraph, or only further down the page?
- "best dutch oven for bread" (q8) has this page's lowest CTR, 0.3%. Does the description or first lines speak to that query in its own words?
/guides/starter-feeding
- Does the title or main heading use the wording "sourdough starter feeding schedule" (q1, 4100 impressions, position 9.4)?
- Is there a section that answers "how often to feed sourdough starter" directly (q2, position 11.2, the deepest of this page's kept queries)?
- "how often to feed sourdough starter" (q2) has this page's lowest CTR, 1.3%. Does the description or first lines speak to that query in its own words?
/guides/proofing-problems
- Does the title or main heading use the wording "why is my sourdough gummy" (q28, 3900 impressions, position 8.6)?
- Is there a section that answers "underproofed vs overproofed sourdough" directly (q14, position 16.7, the deepest of this page's kept queries)?
- "underproofed vs overproofed sourdough" (q14) has this page's lowest CTR, 0.8%. Does the description or first lines speak to that query in its own words?
/guides/starter-troubleshooting
- Does the title or main heading use the wording "sourdough starter not rising" (q3, 5200 impressions, position 8.1)?
- Is there a section that answers "starter smells like acetone" directly (q4, position 14.6, the deepest of this page's kept queries)?
- "starter smells like acetone" (q4) has this page's lowest CTR, 1.4%. Does the description or first lines speak to that query in its own words?
/guides/cold-retard
- Does the title or main heading use the wording "cold retard sourdough overnight" (q25, 2750 impressions, position 10.8)?
- Is there a section that answers "how long to cold proof sourdough" directly (q26, position 16.2, the deepest of this page's kept queries)?
- "how long to cold proof sourdough" (q26) has this page's lowest CTR, 1.1%. Does the description or first lines speak to that query in its own words?
/guides/oven-spring
- Does the title or main heading use the wording "sourdough oven spring tips" (q29, 3100 impressions, position 12.4)?
- Is there a section that answers "steam in home oven bread" directly (q30, position 19.8, the deepest of this page's kept queries)?
- "steam in home oven bread" (q30) has this page's lowest CTR, 0.8%. Does the description or first lines speak to that query in its own words?
/gear/banneton-guide
- Does the title or main heading use the wording "banneton vs bowl proofing" (q5, 1500 impressions, position 12.8)?
- Is there a section that answers "how to clean a banneton" directly (q6, position 17.9, the deepest of this page's kept queries)?
- "how to clean a banneton" (q6) has this page's lowest CTR, 0.7%. Does the description or first lines speak to that query in its own words?
/guides/levain
- Does the title or main heading use the wording "levain vs starter" (q21, 2200 impressions, position 9.9)?
- Is "levain vs starter" answered in the opening paragraph, or only further down the page?
/guides/hydration
- Does the title or main heading use the wording "high hydration sourdough tips" (q10, 1700 impressions, position 13.5)?
- Is "high hydration sourdough tips" answered in the opening paragraph, or only further down the page?
/guides/autolyse
- Does the title or main heading use the wording "autolyse sourdough" (q31, 1600 impressions, position 8.0)?
- Is "autolyse sourdough" answered in the opening paragraph, or only further down the page?
/guides/flour-guide
- Does the title or main heading use the wording "sourdough bread flour protein" (q27, 1250 impressions, position 14.1)?
- Is "sourdough bread flour protein" answered in the opening paragraph, or only further down the page?
/gear/proofing-box
- Does the title or main heading use the wording "proofing box temperature" (q24, 1180 impressions, position 11.7)?
- Is "proofing box temperature" answered in the opening paragraph, or only further down the page?
/guides/crust
- Does the title or main heading use the wording "sourdough crust too hard" (q34, 1020 impressions, position 17.3)?
- Is "sourdough crust too hard" answered in the opening paragraph, or only further down the page?
/gear/lame-guide
- Does the title or main heading use the wording "bread lame vs razor" (q16, 640 impressions, position 18.2)?
- Is "bread lame vs razor" answered in the opening paragraph, or only further down the page?
/guides/rye-starter
- Does the title or main heading use the wording "rye starter conversion" (q17, 310 impressions, position 13.9)?
- Is "rye starter conversion" answered in the opening paragraph, or only further down the page?
5. How to read position
Google says position is "averaged across all queries" in charts, and in the table the value is the average "for the specific URL or grouping dimension", so each position above is that row's query and page average for the date range. Google also says "A link must get an impression" for a position to be recorded. Results are "specific to the time, place, device" of the searcher, so a manual search can show a different spot than the report.
Sources: https://support.google.com/webmasters/answer/7042828 and https://support.google.com/webmasters/answer/7576553
6. Questions for you
- Can you paste or link the title, main heading and opening text for the pages you want to start with? Then the checks above can become concrete edits.
- Do you want the band or the 100 impressions cut changed? Rows just outside it are listed in the Row filter table.
- Over which later date range should we compare the same report after any change?
Needs your decision
- Approval of each page and change before any live page is edited.
